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|Section2= |Section3= }} Taxifolin is a flavanonol, a type of flavonoid. == Natural occurrences == It can be found in conifers like the Siberian larch, ''Larix sibirica'', in Russia, in ''Pinus roxburghii'',〔Extractives in bark of different conifer species growing in Pakistan. Willför S, Mumtaz Ali, Karonen M, Reunanen M, Mohammad Arfan and Harlamow R, Holzforschung, 2009, Volume 63, Number 5, pages 551-558, 〕 in ''Cedrus deodara''〔 and in the Chinese yew, ''Taxus chinensis var. mairei''.〔Chemistry of Chinese yew, Taxus chinensis var. mairei. Cunfang Li, Changhong Huo , Manli Zhang, Qingwen Shi, Biochemical Systematics and Ecology, Volume 36, Issue 4, April 2008, Pages 266–282, 〕 It is also found in the silymarin extract from the milk thistle seeds. Taxifolin is present in vinegars aged in cherry wood.〔Effect of wood on the phenolic profile and sensory properties of wine vinegars during ageing. Ana B. Cerezoa, Wendu Tesfayea, M.E. Soria-Díazb, M. Jesús Torijac, Estíbaliz Mateoc, M. Carmen Garcia-Parrillaa, Ana M. Troncosoa, Journal of Food Composition and Analysis, March 2010, Volume 23, Issue 2, Pages 175–184, 〕 抄文引用元・出典: フリー百科事典『 ウィキペディア（Wikipedia）』 ■ウィキペディアで「taxifolin」の詳細全文を読む スポンサード リンク
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