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tayberry
Tayberry (''Rubus fruticosus'' x ''R. idaeus'') is a cultivated shrub in the genus ''Rubus'' of the family Rosaceae patented in 1979 as a cross between a blackberry and a red raspberry, and named after the river Tay in Scotland.
The fruit is sweeter, much larger, and more aromatic than that of the loganberry, itself a blackberry and red raspberry cross. The tayberry is grown for its edible fruits which can be eaten raw or cooked, but the fruit do not pick easily by hand and cannot be machine harvested, so they have not become a commercially grown berry crop. As a domestic crop, this plant has gained the Royal Horticultural Society's Award of Garden Merit.〔(【引用サイトリンク】title=Rubus Tayberry Group (F) )〕
== History ==
The tayberry was patented by Derek L. Jennings of Dundee, Scotland, and released in 1979 by the Scottish Horticultural Research Institute, Invergowrie, Scotland.〔(【引用サイトリンク】title=Patent USPP4424 – Tayberry )〕 The tayberry was named after the river Tay in Scotland.
抄文引用元・出典: フリー百科事典『 ウィキペディア（Wikipedia）』
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