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''Žinčica'' (in Slovak) or ''Žinčice'' (in Czech), ''Żentyca'' (in Polish)〔 〕 is a drink made of sheep milk whey similar to kefir. It is a by-product in the process of making ''bryndza'' cheese.〔 Žinčica is fermented by the following Lactic acid bacteria: Lactobacillus casei, Lactobacillus plantarum, Lactococcus lactis and Leuconostoc mesenteroides.〔 Traditionally, this drink is served in a ''črpák'', a wooden cup with some pastoral scene carved into the handle. ''Bryndzové halušky'' is typically served with žinčica. The origin of the word is the Romanian ''jîntiţa'', the drink being carried by Vlach shepherds instead of water. ==References== 抄文引用元・出典: フリー百科事典『 ウィキペディア(Wikipedia)』 ■ウィキペディアで「Žinčica」の詳細全文を読む スポンサード リンク
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